okay, because Japan asked

This is where the bread recipe is. I subbed raw sugar for the honey, and I didn't use as much. (I didn't add the extra that is in the second part of the process.) I also used olive oil instead of butter. And I used whole wheat bread four for all the flour, no white. And I added oats, ground flax seed, and sunflower seeds. AND...deep breath...the page lets you change the serving sizes! I reduced it by one third. It's easy and forgiving. And I baked it in the toaster oven to boot! Enjoy!